It’s the curse of the CBD worker: choosing between the same greasy burgers, soggy salads, and sushi refrigerated to within an inch of its life when it comes to lunchtime.
In its signature style, the Hilton’s Vintaged Bar + Grill now offers a $29 express lunch menu, plating up diners’ choice from an Italian-influenced menu of seven dishes, as well as a glass of wine!
Put down the Tip-Top sandwich and instead enjoy fresh pappardelle with oxtail ragu, green olives, spinach and ricotta, or grilled prawn linguine with capers, chilli, lemon and tomatoes with a nori pangrattato.
It’s not just salad for the vegos, either, with potato gnocchi with peppers, red onion, eggplant, currants and a fresh blizzard of Grana Padano, or a mixed mushroom risotto with basil and crispy onions rounding out the plant-based plates.
Chasing something simple before you get back to the grind? The soda-battered flathead with chips and tartare sauce, or the Vintaged burger (with bacon, cheese, lettuce, tomato, onion rings, pickles, and chilli salt fries…wow) are sure to hit the spot.
Specially conceived to help you enjoy a killer lunch without stretching out the lunch break toooooo much, Vintaged Bar + Grill’s $29 express lunch menu is available 12pm-2pm, Monday-Friday.
When it comes to mid-week lunching, vintage never goes out of style.
Keeping the G&G up to date with tasty tidbits requires a lot of lattes and espresso martinis, so we occasionally need to give out some sponsored love. Rest assured that we only work with businesses that we think are really nifty, as the sponsor for this post is!
