Smoked Paprika
All day breakfast (6:30am-3pm) is as varied as it is tasty at Smoked Paprika. With dishes like organic black quinoa porridge served up with almond milk, coconut, Greek yoghurt, berries, honey, pear and toasted seeds, or the Smoked Paprika breakfast (a goulash-like spiced beef on top of toasted Turkish with poached eggs, hollandaise, roast tomatoes and a very generous serve of grilled haloumi), the Hungarian inspired menu is certain to excite.
Lunches (like lamb, spinach, pumpkin and feta salads, or a vegetarian burger loaded with chargrilled veggies and more haloumi) and Austrian inspired desserts are just as worth stopping by for if you’re not the breakfast type.
Read more about Smoked Paprika here.


