- 18+
- Booze
- Food
- Tickets
A real-life saké master flying over from Japan is stopping in at Harajuku Gyoza Albert Lane on June 26 for a once-in-a-lifetime masterclass!
From 6:30pm-9:30pm, guests will join saké master Toshi Maeda as he guides eager sippers through a series of Kizakura sakés.
Harajuku’s executive chef Matthew Fosker will be up and cooking a delicious tasting menu to compliment each saké with eats unique to this event, contributing to an all-in-all treat for the senses (and the knowledge bank).
Get keen, and get tickets here.