Patina at Customs House

With no less than eight different menus, Patina‘s delicate and delicious fare leaves nothing to be desired.

If you’re there for dinner, dishes like the thick cut eye fillet, or the flavoursome chargrilled octopus simply melts in your mouth, but can be helped down with generous servings of fine wine. All served up in the warm and inviting heritage listed building or outside with a stunning view of the river to match the perfection on the plate.

Sunday brunch at Customs House is always served with a certain air of class, but if you’re feeling particularly fancy, the Champagne High Tea is the ultimate ladies day out.